5- Course
LINDQUIST
WINE DINNER
LINDQUIST WINE DINNER
Special Guest Louisa Sawyer Lindquist
April 23 at 6:30 pm
$119 per person
+ tax & gratuity
Seating is limited. Please call us at (214) 792-9944 to make a reservation.
About the Winemaker
Bob Lindquist
An original Rhone Ranger, Bob Lindquist has been making wine on the Central Coast since 1982. His focus has been on Rhone varietals and Chardonnay from some of the best cool climate vineyards in Santa Barbara and San Luis Obispo Counties. His wines are known for elegance, balance and longevity in the cellar, with a strong nod to the traditional winemaking techniques of the Old World.
About the Winemaker
Louisa Sawyer Lindquist
Louisa Sawyer Lindquist started Verdad Wine Cellars in 2000, with a vision of making Spanish grape varietal wines grown on the Central Coast of California. In addition to Albariño, Grenache Rosé, Tempranillo, Garnacha and Graciano, Louisa makes a Cabernet Sauvignon from Paso Robles. Louisa started learning about winemaking working in vineyards on the East end of Long Island before moving to California in 1992. 2020 was her 21st vintage with Verdad.
Verdad Award Winning Albarino
Verdad Wine Cellars was the first in California to produce a varietal Alabrino for commercial release in 2000. Winemaker Louisa Sawyer Lindquist, named ‘The First Lady of Albariño’ from The Somm Journal,makes pure delicious biodynamic Albariño. Currently pouring the 2019 vintage at the tasting room
Verdad Wine Cellars produces critically acclaimed delicious, balanced wines from great Central Coast vineyards. Our wine portfolio includes Albariño, Grenache Rosé, Tempranillo, Cabernet Sauvignon, Garnacha, Graciano and a blend of Carignan, Mourvedre and Grenache that will be released in May 2021. The majority of our wines are Demeter Certified Biodynamic as well as wines made with organic and SIPS certified sustainable grapes.